Chaga Mushrooms – 80 g ($33.99), 40 g ($19.99), 20 g ($10.99)
Benefits:
Immune System and Inflammation Inflammation is a natural response of your immune system that can protect against disease. However, long-term inflammation is linked to conditions like heart disease and rheumatoid arthritis. Animal and test-tube studies suggest that chaga extract can positively impact immunity by reducing long-term inflammation and fighting harmful bacteria and viruses.
By promoting the formation of beneficial cytokines — specialized proteins that regulate the immune system — chaga stimulates white blood cells, which are essential for fighting off harmful bacteria or viruses. As a result, this mushroom could help fight infections — from minor colds to serious illnesses. Additionally, other animal and test-tube studies demonstrate that chaga can prevent the production of harmful cytokines, which trigger inflammation and are associated with disease. For example, in a study in mice, chaga extract reduced inflammation and gut damage by inhibiting inflammatory cytokines.
Cancer – Prevents and Fights Several animal and test-tube studies show that chaga can prevent and slow cancer growth. In a study in mice with cancer, chaga supplements resulted in a 60% reduction in tumour size. In a test-tube study, chaga extract prevented the growth of cancer in human liver cells. Similar results were observed with cancer cells of the lung, breast, prostate and colon. It’s thought that the anticancer effect of chaga is partly due to its high content of antioxidants, which protect cells from damage by free radicals. In particular, chaga contains the antioxidant triterpene. Test-tube studies reveal that very concentrated triterpene extract can help kill cancer cells.
Blood Sugar Several animal studies link chaga to lower blood sugar levels. Therefore, it may help manage diabetes.
A recent study in obese, diabetic mice observed that chaga extract reduced blood sugar levels and insulin resistance compared to diabetic mice who did not receive the supplement. In another study in diabetic mice, chaga supplements led to a 31% decrease in blood sugar levels over three weeks. Similar results have been seen in other studies.
Cholesterol Chaga extract may also benefit cholesterol levels, reducing your risk of heart disease. In an eight-week study in rats with high cholesterol, chaga extract reduced “bad” LDL cholesterol, total cholesterol and triglycerides while increasing antioxidant levels. Similar studies gave the same results and observed that — in addition to reducing “bad” LDL cholesterol — chaga increases “good” HDL cholesterol. Researchers believe that the antioxidants present in chaga are responsible for its effects on cholesterol.
Botanical Name: Inonotus obliquus
English: Chaga
Also, Known As: Birch Mushroom, Chinker polypore, Birch conk, Birch canker polypore
Habitat: North America & Europe
Origin: Ukraine
Harvested: Wild
Part used: Whole Mushroom
General Information:
Inonotus obliquus, commonly called chaga (a Latinisation of the Russian word чага), is a fungus in the family Hymenochaetaceae. It is parasitic on birch and other trees. The sterile conk is irregularly formed and resembles burnt charcoal. It is not the fruiting body of the fungus, but a sclerotium or mass of mycelium, mostly black because of a great amount of melanin. Some people consider chaga medicinal.
Inonotus obliquus is found most commonly in the Circumboreal Region of the Northern Hemisphere, where it is distributed in birch forests. Generally found growing on birch (Betula spp.) trees, it has also been found on alder (Alnus spp.), beech (Fagus spp.), oak (Quercus spp.) and poplar (Populus spp.). In species other than birch, the fungus often appears as buried stem canker, instead of the charcoal-like mass found on birch trees.
In North America and Canada, the Birch is well known for its beauty alone. The medical purposes of it can be found in the older trees in what is known as a mushroom, or fungus-type growth. It is parasitic on birch and other trees. This growth is rough, dry, porous, crusty, with deeply cut and crooked separations having the appearance of dull charred wood on the outside. The sterile conk is irregularly formed and has the appearance of burnt charcoal. When this projection is sawn off the tree, it is as if the tree was having cosmetic surgery or the removal of an out-of control wart. The mushroom can take up to seven years to reach maturity.
The interior is yellow to yellow brown often with some bits of white mixed in and is moderately hard with a somewhat pebbly, corky texture. The outer surface is dark brown to black very hard with a deeply cracked texture. It can be brittle with pieces easily rubbing or falling off
How to use:
We make these suggestions to help you get the best benefit from the herbs that you’re choosing to improve your health. Also we make these ideas and recommendations so that consuming them easier and better fit into your lifestyle by adding them to the food that you already eat.
For the full health benefit, it is best to consume (or use the whole herb in poultices) the whole herb. All of the compounds in the herb act best together, as nature intends. Extracts draw out the most prominent beneficial compounds and may concentrate them. What is not extracted can be helpful in ways that we do not yet understand.
Cut Pieces or Powdered Herb:
There are different ways to use cut pieces or powdered herb.
Food Preparation: You can add powdered or pieces of herb (if the pieces you buy are bigger than you like, a coffee or herb grinder will quickly reduce) to any yogurt, smoothie, apple or other sauces, spreads, salads or other foods more familiar to you that don’t use heat. Heat can be damaging to the beneficial compounds in the herb. Other options like oatmeal, scrambled eggs, pasta sauce, soup, cookies and anything else that fits your lifestyle, but minimizing (by adding near the end of cooking) the heat is helpful.
Also, for children, you can mix powdered herb with honey or glycerin to make paste. The thicker the paste, the more potent and herbal in taste. The sweet taste of honey and glycerin will help medicine go down. The resulting liquid is called an electuary.
For seeds in general, but especially small seeds, it’s best to grind these to break the protective hulls a short time before consumption. This makes all the benefits available, rather than some remaining locked inside the hulls that are unbroken by insufficient chewing.
To make adding herbs even easier, you could add a week’s worth of your chosen herb(s) to an amount of, for example, yogurt that you would eat in a week. Mix thoroughly and eat this each day of the week. So you make once /week and just eat each other day.
Hot Infusion: The basic method for dried herbs and flower is, take 2-3 tablespoons of dried herb in a cup or teapot. Pour hot water over it and cover it with lid for 10-30 minutes. The heat from making tea can degrade some of the beneficial compounds in the herb. This method minimizes this effect. For the full health benefit, it is recommended to consume what is left over after making tea.
Decoctions: Decoctions are suitable for roots, barks, large seeds & berries, and other dense material. The simple way to make decoction is, in a saucepan, add 1 tablespoon of dried herbs to 1 cup of water, Bring the water to boil, reduce heat and simmer for 30-60 minutes with the pot covered. Squeeze out as much as liquid as possible. Best practice is to drink the liquid and also consume the solid material that remains. Herb pieces can also be used.
Powdered Herb:
There are different ways to use powdered herb.
Capsules: HerbsCrafters makes capsules guaranteed to be filled with the pure herb with no filler or any other products. You can also use powdered herb to make your own capsules at home. These capsules are best taken with liquid to aid in digestion and absorption and to ensure it doesn’t stick in your throat.
Poultice: Poultice can be made with an herbal powder and liquid (mostly water) to form a paste which is then applied to the skin. This method is very helpful for skin conditions.
Herbal shot: Powdered herb can be mixed with water, fruit juice or other liquid to make herbal shot.
Tips:
You can sweeten your herbal decoctions with bit of honey, natural fruit juice, stevia leaves powder or licorice root powder.
Precautions:
You should consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.
All information on this website is for educational purpose ONLY.
This information has not been evaluated by Health Canada.
This information is not intended to diagnose, treat, cure, or prevent any disease.
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